Ingredients for - Pecan Cups
How to cook deliciously - Pecan Cups
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Line 18 muffin cups with paper liners.
2 . Stage
Blend softened cream cheese and 1/2 cup butter or margarine in a mixing bowl until thoroughly combined. Add flour and mix well. Place in the refrigerator to chill.
3 . Stage
Combine brown sugar and 1 tablespoon butter or margarine in a mixing bowl. Add egg and vanilla; blend well. Stir in pecans.
4 . Stage
Pat chilled dough into the bottoms of the 18 paper muffin cups. Pour in filling, distributing evenly between all cups.
5 . Stage
Bake in the preheated oven until filling is set, about 30 minutes.
