Ingredients for - Not-Barbecued Short Ribs
2.
Beef short ribs, or more to taste 7 pounds
5.
Pineapple chunks in juice, undrained 2 (20 ounce) cans
How to cook deliciously - Not-Barbecued Short Ribs
1 . Stage
Spread onion into the bottom of the crock of your slow cooker. Season short ribs with salt and pepper; place atop the onion.
2 . Stage
Mix water, pineapple chunks with juice, brown sugar, Worcestershire sauce, ketchup, garlic, sage, thyme, and mustard together in a bowl; pour over the ribs.
3 . Stage
Cook on High for 4 hours (on on Low for 6 to 8 hours).
Recipe information
Cooking:
10 min.
Servings per container:
12
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