Ingredients for - Boar's Head Bold BourbonRidge Uncured Smoked Ham Summer Salad

1. Champagne vinegar ½ cup
2. Boar's Head Real Mayonnaise 3 tablespoons
3. Green onion, white and green parts, minced 1
4. Honey 1 ½ teaspoons
5. Dijon mustard 2 teaspoons
6. Garlic clove, minced 1 small
7. Fresh lemon juice 1 tablespoon
8. Chopped fresh dill 1 teaspoon
9. Chopped fresh parsley leaves 1 teaspoon
10. Kosher salt 1 teaspoon
11. Freshly ground black pepper ½ teaspoon
12. Canola oil 1 cup
13. Mixed salad greens 2 ½ cups
14. Boar's Head Bold® BourbonRidge™ Uncured Smoked Ham, sliced thin 8 ounces
15. Peaches, sliced thin 1 cup
16. Blueberries ½ cup
17. Raspberries ½ cup
18. Blackberries ½ cup

How to cook deliciously - Boar's Head Bold BourbonRidge Uncured Smoked Ham Summer Salad

1 . Stage

To make the dressing, combine the vinegar, mayonnaise, green onion, honey, Dijon mustard, garlic, lemon juice, dill, parsley, salt, and pepper in a blender or food processor with a metal blade. With the machine running, gradually add the oil in a thin, steady stream to form an emulsion. Set aside when complete.

2 . Stage

Place mixed greens into a large salad bowl, top with dressing and remaining ingredients, and serve.