Name: Healthier Old Fashioned Potato Salad
Prep time: 45 min
Cook time: 45 min
Yield: 8
Ingredients: Potatoes - 5; Eggs - 3; Chopped celery - 1 ½ cups; Chopped onion - ½ cup; Sweet pickle relish - ½ cup; Low-fat mayonnaise - ¼ cup; Prepared mustard - 1 tablespoon; Celery seed - ¼ teaspoon; Garlic, minced - 1 clove; Ground black pepper to taste - 1 clove

Recipe information

Cooking:

45 min.

Servings per container:

Source:

More details

Ingredients for - Healthier Old Fashioned Potato Salad

1. Potatoes - 5

2. Eggs - 3

3. Chopped celery - 1 ½ cups

4. Chopped onion - ½ cup

5. Sweet pickle relish - ½ cup

6. Low-fat mayonnaise - ¼ cup

7. Prepared mustard - 1 tablespoon

8. Celery seed - ¼ teaspoon

9. Garlic, minced - 1 clove

10. Ground black pepper to taste - 1 clove

How to cook deliciously - Healthier Old Fashioned Potato Salad

1. Stage

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain, cool, peel, and chop.

2. Stage

Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel. Discard yolks and chop whites.

3. Stage

Combine potatoes, egg whites, celery, onion, relish, mayonnaise, mustard, celery seed, garlic, and pepper in a large bowl. Mix together well and refrigerate until chilled.