Recipe information
Ingredients for - Cilantro-Lime Coleslaw
9. Red onion, finely diced, or more to taste - ¼
10. Shredded green cabbage, or more to taste - 4 cups
How to cook deliciously - Cilantro-Lime Coleslaw
1. Stage
Whisk mayonnaise, lime zest, lime juice, rice vinegar, garlic, sweet chili sauce, and sugar in a large bowl, stirring to dissolve sugar. Mix cilantro and red onion into dressing. Stir cabbage into dressing mixture, about 1 cup at a time, until all cabbage is coated.
