Ingredients for - Quick and Easy Yorkshire Pudding

1. Eggs 3
2. Milk 1 cup
3. All-purpose flour 1 cup
4. Butter 2 tablespoons

How to cook deliciously - Quick and Easy Yorkshire Pudding

1 . Stage

Gather all ingredients. Dotdash Meredith Food Studios

2 . Stage

Preheat the oven to 375 degrees F (190 degrees C).

3 . Stage

Beat eggs and milk together in a medium bowl. Dotdash Meredith Food Studios

4 . Stage

Stir in flour. Dotdash Meredith Food Studios

5 . Stage

Divide butter evenly into the cups of a 12-cup muffin tin, about 1/2 teaspoon per cup. Dotdash Meredith Food Studios

6 . Stage

Place the muffin tin in the preheated oven until butter has melted and is sizzling hot, 2 to 3 minutes. Remove from oven, and distribute batter evenly among each cup. Dotdash Meredith Food Studios Dotdash Meredith Food Studios

7 . Stage

Return to the oven and bake for 5 minutes. Reduce the heat to 350 degrees F (175 degrees C) and bake until puffed and golden about 25 minutes more. DOTDASH MEREDITH FOOD STUDIOS