Recipe information
Ingredients for - Sugar buns
How to cook deliciously - Sugar buns
1. Stage
Heat the milk to about 40 degrees, dissolve the sugar and yeast in it. Let it stand for about 10 minutes.
2. Stage
Melt the butter, mix it with the beaten egg, pour in the milk-juice mixture, and stir.
3. Stage
Knead the dough, roll it into a rectangle, pre-sprinkle the table with flour, grease with vegetable oil and sprinkle with sugar.
4. Stage
Roll up into a roll, starting with the wide side. And cut into slices as wide as two fingers.
5. Stage
Now each piece is not cut all the way through and...
6. Stage
Unfolding
7. Stage
Put the buns on a baking tray lined with parchment, brush with egg and place in a preheated 180 degrees oven. Bake for 20-25 minutes until browned.
8. Stage
So beautiful they come out!!!
