Name: Lemon Poppy Seed Amish Friendship Bread
Yield: 24
Ingredients: All-purpose flour - 2 cups; White sugar - 1 cup; Baking powder - 1 ½ teaspoons; Baking soda - ½ teaspoon; Salt - ½ teaspoon; Ground cinnamon - ½ teaspoon; Poppy seeds - ⅛ cup; Instant lemon pudding mix - 2 (3 ounce) packages; 1 cup Amish Friendship Bread Starter - 2 (3 ounce) packages; Eggs - 2; Milk - ½ cup; Applesauce - ½ cup; Vanilla extract - 2 teaspoons; Vegetable oil - ½ cup

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Ingredients for - Lemon Poppy Seed Amish Friendship Bread

1. All-purpose flour - 2 cups

2. White sugar - 1 cup

3. Baking powder - 1 ½ teaspoons

4. Baking soda - ½ teaspoon

5. Salt - ½ teaspoon

6. Ground cinnamon - ½ teaspoon

7. Poppy seeds - ⅛ cup

8. Instant lemon pudding mix - 2 (3 ounce) packages

9. 1 cup Amish Friendship Bread Starter - 2 (3 ounce) packages

10. Eggs - 2

11. Milk - ½ cup

12. Applesauce - ½ cup

13. Vanilla extract - 2 teaspoons

14. Vegetable oil - ½ cup

How to cook deliciously - Lemon Poppy Seed Amish Friendship Bread

1. Stage

In a large mixing bowl blend together the flour, sugar, baking powder, baking soda, salt, cinnamon, poppy seeds, and lemon pudding mix. Make a well in the center of the bowl.

2. Stage

In a separate bowl, mix together the Amish starter, eggs, milk, applesauce, vanilla, and vegetable oil. Add to dry ingredients and blend until just combined. Pour batter into 2 greased loaf pans.

3. Stage

Bake in a preheated 325 degree F(165 degrees C) oven for one hour. Cool for 10 minutes on a wire rack. Remove bread from pan.