Name: Wicked Whole Wheat Orange Carrot Muffins
Prep time: 20 min
Cook time: 20 min
Yield: 12
Ingredients: Whole wheat flour - 1 cup; All-purpose flour - 1 cup; Baking powder - 1 tablespoon; Baking soda - 2 teaspoons; Ground cinnamon - ¼ teaspoon; Eggs - 4; Brown sugar - ¾ cup; Applesauce - ⅔ cup; Vegetable oil - ⅓ cup; Shredded carrots - 3 cups; Orange, zested - 1

Wicked Whole Wheat Orange Carrot Muffins

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Wicked Whole Wheat Orange Carrot Muffins

1. Whole wheat flour - 1 cup

2. All-purpose flour - 1 cup

3. Baking powder - 1 tablespoon

4. Baking soda - 2 teaspoons

5. Ground cinnamon - ¼ teaspoon

6. Eggs - 4

7. Brown sugar - ¾ cup

8. Applesauce - ⅔ cup

9. Vegetable oil - ⅓ cup

10. Shredded carrots - 3 cups

11. Orange, zested - 1

How to cook deliciously - Wicked Whole Wheat Orange Carrot Muffins

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or line with paper muffin liners.

2. Stage

Sift whole wheat flour, all-purpose flour, baking powder, baking soda, and cinnamon together in a bowl.

3. Stage

Whisk eggs, brown sugar, applesauce, and vegetable oil together in a bowl. Stir egg mixture into flour mixture just until ingredients are moistened; fold in carrots and orange zest. Spoon batter into prepared muffin cups.

4. Stage

Bake in the preheated oven until a toothpick inserted near the center comes out clean, about 30 minutes.