Ingredients for - Peach-Mango-Habanero Wing Sauce

1. Mango, peeled and pitted 1 large
2. Fresh peach, halved and pitted 1 small
3. Habanero peppers, stemmed 2
4. Unsalted butter ¼ cup
5. Garlic, minced 4 cloves
6. Brown sugar ½ cup
7. Worcestershire sauce 2 teaspoons
8. Minced fresh ginger root 1 teaspoon
9. Salt and ground black pepper to taste 1 teaspoon

How to cook deliciously - Peach-Mango-Habanero Wing Sauce

1 . Stage

Blend mango, peach, and habanero peppers in a food processor or blender until smooth.

2 . Stage

Melt butter in a saucepan over medium heat; cook and stir garlic until fragrant, about 1 minute. Add mango mixture, brown sugar, Worcestershire sauce, ginger, salt, and pepper; reduce heat to low and simmer until sauce is smooth and slightly thickened, about 8 minutes.