Ingredients for - Asian Pork Tenderloin
How to cook deliciously - Asian Pork Tenderloin
1 . Stage
Place pork tenderloin in a shallow dish.
2 . Stage
Pour soy sauce, sesame oil, and Worcestershire sauce into a medium bowl. Whisk in green onions, garlic, brown sugar, chile paste, and pepper until combined. Pour sauce over tenderloin, turning meat a few times to coat. Cover the dish and marinate in the refrigerator for 8 hours to overnight.
3 . Stage
Preheat the oven to 450 degrees F (230 degrees C).
4 . Stage
Transfer pork tenderloin with marinade into an aluminum foil-lined baking pan.
5 . Stage
Roast in the preheated oven until an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), 25 to 30 minutes. Allow to stand 5 to 10 minutes before carving. Alberta Rose