Recipe information
Ingredients for - Pecan Pie Cupcakes
How to cook deliciously - Pecan Pie Cupcakes
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Line a muffin tin with paper liners and coat liners with cooking spray.
2. Stage
Combine brown sugar, pecans, and flour in a large bowl; make a well in the center.
3. Stage
Beat eggs in a large bowl with an electric mixer until foamy, 3 to 5 minutes. Fold in butter and vanilla. Pour into the center of the brown sugar mixture. Stir until batter is well mixed.
4. Stage
Spoon batter into the muffin tin, filling each cup 2/3 of the way.
5. Stage
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes.
