Name: Egg Bites
Prep time: 20 min
Cook time: 20 min
Yield: 12
Ingredients: Cooking spray -; Tri-color baby potatoes, thinly sliced - 5 small; Butter - ¼ stick; Eggs - 10 small; Yellow bell pepper, finely chopped - 1 small; Tomato, finely chopped - 1 small; Fresh spinach - ½ cup; Chopped ham - ¼ cup; Chopped white onion - ¼ cup; Mozzarella cheese, cut into 12 cubes - 1 slice

Ingredients for - Egg Bites

1. Cooking spray

2. Tri-color baby potatoes, thinly sliced 5 small

3. Butter ¼ stick

4. Eggs 10 small

5. Yellow bell pepper, finely chopped 1 small

6. Tomato, finely chopped 1 small

7. Fresh spinach ½ cup

8. Chopped ham ¼ cup

9. Chopped white onion ¼ cup

10. Mozzarella cheese, cut into 12 cubes 1 slice

How to cook deliciously - Egg Bites

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin tin with nonstick cooking spray.

2 . Stage

Place a thin layer of potato slices in the bottom of each muffin cup. Add a little butter on top.

3 . Stage

Bake in the preheated oven for 5 minutes.

4 . Stage

Mix together eggs, bell pepper, tomato, spinach, ham, and onion in a large bowl. Ladle egg mixture over warm potatoes. Top each muffin cup with a mozzarella cube.

5 . Stage

Continue baking until eggs are set, about 20 minutes.