Seattle Cream Cheese Dogs
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Seattle Cream Cheese Dogs

1. Butter - ¼ cup
2. Walla Walla or other sweet onion, thinly sliced - 1
3. Cream cheese - 1 (4 ounce) package
4. Hot dogs, or your favorite sausages - 4
5. Hot Dog Buns - 4
6. Brown mustard - 4
7. Sauerkraut - 1 cup

How to cook deliciously - Seattle Cream Cheese Dogs

1. Stage

Preheat grill or grill pan for medium-high heat.

2. Stage

Melt butter in a skillet over medium heat. Add onions, and cook slowly until the onions have softened and turned deep brown, about 15 minutes. Warm the cream cheese over low heat in a small skillet until very soft.

3. Stage

Grill hot dogs until well browned. Lightly grill hot dog buns on both sides.

4. Stage

To assemble cheese dogs, spread warm cream cheese on toasted hot dog bun, add hot dog or sausage, top with onions, mustard and sauerkraut, if desired.