Recipe information
Ingredients for - Walnut Cups
How to cook deliciously - Walnut Cups
1. Stage
Preheat the oven to 375 degrees F (190 degrees C). Line mini muffin pans with paper liners.
2. Stage
In a medium bowl, stir together cream cheese, 1/2 cup butter, and flour until a dough forms. Roll into 1-inch balls and press into the bottom and up the sides of the prepared muffin cups.
3. Stage
In a small bowl, blend together egg, butter, vanilla, and brown sugar until smooth. Stir in walnuts. Spoon mixture into the muffin cups, filling each 3/4 full.
4. Stage
Bake in the preheated oven for 15 to 20 minutes, until crusts are golden.
