Ingredients for - Walnut Cups
How to cook deliciously - Walnut Cups
1 . Stage
Preheat the oven to 375 degrees F (190 degrees C). Line mini muffin pans with paper liners.
2 . Stage
In a medium bowl, stir together cream cheese, 1/2 cup butter, and flour until a dough forms. Roll into 1-inch balls and press into the bottom and up the sides of the prepared muffin cups.
3 . Stage
In a small bowl, blend together egg, butter, vanilla, and brown sugar until smooth. Stir in walnuts. Spoon mixture into the muffin cups, filling each 3/4 full.
4 . Stage
Bake in the preheated oven for 15 to 20 minutes, until crusts are golden.
Recipe information
Cooking:
30 min.
Servings per container:
24
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