Ingredients for - Rhubarb Cream Pie Martini
4.
Rhubarb simple syrup 2 fluid ounces
How to cook deliciously - Rhubarb Cream Pie Martini
1 . Stage
Combine graham cracker crumbs and brown sugar in a small bowl. Wet the rim of a martini glass with water and drip into the crumb mixture to coat.
2 . Stage
Place ice, rhubarb simple syrup, vodka, and half-and-half in a cocktail shaker; cover and shake vigorously until outside of shaker is very cold, about 20 seconds. Strain into the martini glass and serve immediately.
Recipe information
Cooking:
5 min.
Servings per container:
1
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