Cauliflower and zucchini casserole

1 . Stage

Separate the cabbage into florets and boil in boiling salted water for 2-3 minutes.

2 . Stage

Cut the zucchini into 1.5 cm cubes and fry quickly over high heat.

3 . Stage

Whisk the eggs with the cream, salt and pepper.

4 . Stage

Combine the vegetables, salt, pepper and add flour. Knead thoroughly.

5 . Stage

Mix the vegetables with the egg mixture. Pour into a greased mold and sprinkle with grated cheese. Bake at 180 degrees for 35-40 minutes. It is desirable to cool before serving.