Ingredients for - Easy Potato Cheese Soup
2.
Potatoes, peeled and sliced paper-thin 6 large
4.
Celery, chopped, with leaves 4 stalks
How to cook deliciously - Easy Potato Cheese Soup
1 . Stage
In a large stock pot add water, potatoes, onion, celery and season with salt and pepper. Bring to a boil, cover and simmer until potatoes and vegetables are tender.
2 . Stage
Once tender, mash soup with a potato masher, and add butter and cream.
3 . Stage
Gradually bring mixture to a simmer. Add condensed cheese soup and blend. Serve while hot.
Recipe information
Servings per container:
11
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