Ingredients for - Cindy's Tuna, Spinach, and Bacon Quiche

1. Eggs 2
2. Milk ½ cup
3. Blue cheese salad dressing ½ cup
4. Cornstarch 1 teaspoon
5. Thawed frozen chopped spinach ¼ cup
6. Solid white tuna packed in water, drained 1 (12 ounce) can
7. Bacon strips, cooked and chopped 3 slices
8. Swiss cheese, shredded 6 ounces
9. Unbaked pie shell 1 (9 inch)

How to cook deliciously - Cindy's Tuna, Spinach, and Bacon Quiche

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Whisk together eggs, milk, blue cheese dressing, and cornstarch in a bowl until smooth. Fold in spinach, tuna, bacon, and Swiss cheese until evenly mixed. Pour into pie shell.

3 . Stage

Bake in preheated oven until a knife inserted into the center comes out clean, 30 to 35 minutes.