Ingredients for - Healthier Pan-Fried Honey-Sesame Chicken
13.
Boneless chicken breast, cut into bite-size pieces 4
How to cook deliciously - Healthier Pan-Fried Honey-Sesame Chicken
1 . Stage
Combine water, chicken broth, ketchup, soy sauce, honey, garlic, rice vinegar, Sriracha, sesame oil, ginger root, and red pepper flakes for sauce in a medium bowl.
2 . Stage
Heat vegetable oil in a wok or large skillet over medium-high heat. Add chicken, and stir-fry until chicken is opaque on all sides, 2 to 3 minutes. Transfer chicken to a plate.
3 . Stage
Reduce heat to medium and add the sauce to the wok. Whisk together water and cornstarch in a small bowl and add to the sauce, stirring constantly until the sauce starts to thicken, 3 to 5 minutes. Add chicken back to the wok, stir, and cook until reheated, about 2 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
4
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