Ingredients for - Fish roe

1. Red caviar 500 gram
2. Vegetable oil 100 Ml
3. Salt taste
4. Black pepper taste

How to cook deliciously - Fish roe

1 . Stage

For cooking, caviar from crucian carp, pike, bream and other fish species that have large caviar is suitable.

2 . Stage

Initially, wipe the eggs through a coarse grater to remove unwanted debris and film. Rinse a few times.

3 . Stage

Then pour boiling water for 15 minutes. Drain the water.

4 . Stage

Add vegetable oil (take odorless), salt and pepper to taste. Stir and let stand for 1 hour.