Name: Air Fryer Yellow Squash
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Freshly squeezed lemon juice - 2 tablespoons; Olive oil - 2 tablespoons; Salt - ½ teaspoon; Garlic powder - ¼ teaspoon; Yellow squash - 2 medium; Onion, cut into 1/2-inch wedges - 1 small; Freshly grated Parmesan cheese - 3 tablespoons

Ingredients for - Air Fryer Yellow Squash

1. Freshly squeezed lemon juice 2 tablespoons

2. Olive oil 2 tablespoons

3. Salt ½ teaspoon

4. Garlic powder ¼ teaspoon

5. Yellow squash 2 medium

6. Onion, cut into 1/2-inch wedges 1 small

7. Freshly grated Parmesan cheese 3 tablespoons

How to cook deliciously - Air Fryer Yellow Squash

1 . Stage

Preheat the air fryer to 400 degrees F (200 degrees C).

2 . Stage

Whisk together lemon juice, olive oil, salt, and garlic powder for the marinade in a large bowl.

3 . Stage

Cut yellow squash into 1x3-inch fingers and add to the bowl with the marinade. Add onion and toss to coat, separating onion layers. Sprinkle evenly with Parmesan cheese. Place vegetables in air fryer basket, taking care not to overcrowd vegetables. You may need to do 2 batches, depending on the size of your air fryer.

4 . Stage

Air-fry for 5 minutes. Shake air fryer basket, then continue cooking until vegetables are slightly soft and edges are beginning to char, an additional 5 to 7 minutes.