
Recipe information
Ingredients for - Chicken liver skewers
How to cook deliciously - Chicken liver skewers
1. Stage
Rinse the liver and remove the veins, no need to cut. Salt and mix well.

2. Stage
Add half-onion and mayonnaise to the liver. Marinate the liver for about an hour.

3. Stage
Gently plant the liver on a skewer and fry on charcoal for about 10-15 minutes, the liver cooks very quickly so do not dry it.

4. Stage
Serve with your favorite sauce.

5. Stage
Bon Appetit!!!