Recipe information
Ingredients for - Mama's Texas-Style Peach Cobbler
How to cook deliciously - Mama's Texas-Style Peach Cobbler
1. Stage
Preheat oven to 350 degrees F (175 degrees C).
2. Stage
Mix self-rising flour and sugar in a bowl. Stir milk into the flour mixture.
3. Stage
Pour melted butter in an oven-safe bowl. Pour flour mixture over melted butter. Layer peaches in heavy syrup atop flour mixture. Do not stir!
4. Stage
Bake in preheated oven until peaches are bubbly and crust is lightly browned, 50 to 60 minutes.
