Ingredients for - Vinegar Pecan Pie
7.
Prepared 8 inch pie crust 1
How to cook deliciously - Vinegar Pecan Pie
1 . Stage
Preheat oven to 350 degrees F (175 degrees C.)
2 . Stage
In a large bowl, mix together sugar and margarine. Stir in eggs, vanilla and vinegar. Stir in pecans. Pour into pie shell.
3 . Stage
Bake in preheated oven for 45 minutes, or until top is lightly browned, and filling is set.
Recipe information
Cooking:
5 min.
Servings per container:
8
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