Name: Slow Cooker Sweet and Sour Kielbasa
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: Butter - 6 tablespoons; Onions, sliced - 2 large; Packed brown sugar - 1 cup; Ketchup - 14 ounces; Cider vinegar - 3 tablespoons; Spicy brown mustard - 1 ½ teaspoons; Worcestershire sauce - 1 tablespoon; Hot pepper sauce - 2 teaspoons; Kielbasa sausage, cut into 1 inch pieces - 1 pound

Ingredients for - Slow Cooker Sweet and Sour Kielbasa

1. Butter 6 tablespoons

2. Onions, sliced 2 large

3. Packed brown sugar 1 cup

4. Ketchup 14 ounces

5. Cider vinegar 3 tablespoons

6. Spicy brown mustard 1 ½ teaspoons

7. Worcestershire sauce 1 tablespoon

8. Hot pepper sauce 2 teaspoons

9. Kielbasa sausage, cut into 1 inch pieces 1 pound

How to cook deliciously - Slow Cooker Sweet and Sour Kielbasa

1 . Stage

Melt butter in a large skillet over medium heat. Saute onions until tender. Stir in brown sugar, ketchup, vinegar, mustard, Worcestershire sauce, and pepper sauce. Simmer, stirring occasionally, for 20 minutes.

2 . Stage

Place sausage in a slow cooker with the sauce and onions. Cook on Low for 4 to 5 hours. The longer it simmers the better!