Recipe information
Ingredients for - Ham and Cheese Omelet
How to cook deliciously - Ham and Cheese Omelet
1. Stage
Beat eggs with milk with a whisk, salt, pepper to taste.
2. Stage
Slice the ingredients for the filling. Melt a piece of butter in a pan, pour in 2/3 of the omelette mass.
3. Stage
Add the filling.
4. Stage
When the omelet is browned, begin to roll it to the middle.
5. Stage
Then move the rolled omelet to the center of the pan, pour in the remaining mass and bring to readiness.
6. Stage
Cut the omelet with ham and cheese into pieces.
7. Stage
Bon Appetit!!!
