Ingredients for - Summer Macaroni Salad
9.
Cherry tomatoes, chopped ½ pint
How to cook deliciously - Summer Macaroni Salad
1 . Stage
Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes.
2 . Stage
While the macaroni is cooking, mix salad dressing, sugar, vinegar, mustard, relish, salt, and pepper together in a bowl.
3 . Stage
Drain macaroni, rinse under cold water, and drain again. Add to the salad dressing mixture with tomatoes, celery, and onion. Stir until thoroughly coated. Sprinkle with paprika. Refrigerate until ready to serve.
Recipe information
Cooking:
10 min.
Servings per container:
6
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