Ingredients for - Southwest Baked Chili Dip

1. Shredded Cheddar cheese 8 ounces
2. Mayonnaise 1 cup
3. Chopped black olives 1 (2 ounce) can
4. Diced jalapeno peppers 1 (4 ounce) can
5. Garlic powder ¼ teaspoon
6. Hot pepper sauce 1 dash
7. Tomato, chopped 1
8. Chopped green onions ½ cup

How to cook deliciously - Southwest Baked Chili Dip

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

In a large mixing bowl, combine Cheddar cheese, mayonnaise, half of the olives, jalapeno peppers, garlic and hot pepper sauce. Spread the mixture into a 9-inch pie pan.

3 . Stage

Bake for 20 minutes, or until heated through. Sprinkle over the dish the remaining olives, chopped tomatoes and green onions.