Ingredients for - Grandma Winnie's Turkey Stuffing

1. Butter ¼ pound
2. Chopped onion 1 cup
3. Chopped celery 1 ½ cups
4. Soft bread cubes 9 cups
5. Poultry seasoning ½ teaspoon
6. Sliced mushrooms 1 (4.5 ounce) can
7. Egg, beaten 1
8. Chicken stock 1 cup

How to cook deliciously - Grandma Winnie's Turkey Stuffing

1 . Stage

Preheat oven to 325 degrees F (165 degrees C). Butter one 2 quart casserole dish.

2 . Stage

In a saute pan, cook onion and celery in butter until soft.

3 . Stage

In a mixing bowl, combine onion and celery, bread cubes, poultry seasonings, mushrooms, egg and stock. Mix well and add to casserole dish. Bake for 1 hour.