Name: Gingered Sweet Potatoes with Orange Juice
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: Sweet potatoes - 2 ½ pounds; Cooking spray - 2 ½ pounds; White sugar - 2 tablespoons; Cornstarch - 2 teaspoons; Salt - ½ teaspoon; Ground ginger - ½ teaspoon; Orange juice - ½ cup; Butter - 3 tablespoons

Gingered Sweet Potatoes with Orange Juice

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Gingered Sweet Potatoes with Orange Juice

1. Sweet potatoes - 2 ½ pounds

2. Cooking spray - 2 ½ pounds

3. White sugar - 2 tablespoons

4. Cornstarch - 2 teaspoons

5. Salt - ½ teaspoon

6. Ground ginger - ½ teaspoon

7. Orange juice - ½ cup

8. Butter - 3 tablespoons

How to cook deliciously - Gingered Sweet Potatoes with Orange Juice

1. Stage

Pierce skin of sweet potatoes in several spots with a fork.

2. Stage

Cook sweet potatoes in microwave oven until just tender, 12 to 15 minutes. Refrigerate sweet potatoes until cooled completely, at least 20 minutes.

3. Stage

Preheat oven to 350 degrees F (175 degrees C). Prepare a shallow 1 1/2-quart baking dish with cooking spray.

4. Stage

Peel sweet potatoes and cut into cubes; spread into prepared baking dish.

5. Stage

Mix sugar, cornstarch, salt, and ginger together in a glass measuring cup; pour orange juice into the cup while stirring with a whisk.

6. Stage

Heat orange juice mixture in microwave oven for 1 minute, stir, and continue to heat until thickened and smooth, 30 to 60 seconds more; add butter and stir until melted. Pour the liquid over the sweet potatoes.

7. Stage

Bake in preheated oven until sweet potatoes are heated through, 15 to 20 minutes.