Ingredients for - Banana Curd
2.
Ripe bananas, pureed 3 medium
How to cook deliciously - Banana Curd
1 . Stage
Melt butter in a saucepan over medium-low heat. Add banana puree, brown sugar, lemon juice, vanilla extract, cinnamon, lemon zest, and salt. Cook, stirring constantly, until slightly thickened, 8 to 10 minutes.
2 . Stage
Beat eggs and egg yolk in a bowl until foamy. Add 2 to 3 tablespoons hot banana mixture to temper the eggs. Slowly add egg-banana mixture to saucepan and cook, stirring constantly, until the back of a spoon is coated with the curd, 4 to 7 minutes.
Recipe information
Cooking:
5 min.
Servings per container:
12
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