Ingredients for - Yellow cherry plum tkemali
1.
Cherry plum 1 kg
How to cook deliciously - Yellow cherry plum tkemali
1 . Stage
Add the cherry plum to the dishes in which you will cook, knead a little so that the cherry plum releases the juice and cook on medium heat for 20 minutes.
2 . Stage
Rub the berries through a colander, pits and discard the skin.
3 . Stage
Transfer the mashed potatoes again to a saucepan for 10 minutes, then add salt, sugar, suneli hops and pepper to taste, as well as garlic passed through a press. Cook for 10 minutes, if necessary, add the spices necessary to your taste.
4 . Stage
Arrange the hot sauce in sterile jars and roll it up.
5 . Stage
Bon Appetit!!!
Recipe information
Cooking:
40 min.
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