Grilled Cauliflower
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Grilled Cauliflower

1. Cauliflower, cut into thick slices - 1 head
2. Olive oil - 1 tablespoon
3. Brown sugar - 1 tablespoon
4. Seasoned salt (such as LAWRY'S) - 2 teaspoons

How to cook deliciously - Grilled Cauliflower

1. Stage

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

2. Stage

Sprinkle cauliflower slices on both sides with olive oil, brown sugar, and seasoned salt.

3. Stage

Cook cauliflower on the preheated grill until char marks appear, 2 to 3 minutes per side. Transfer to a grill-safe pan with a lid, cover, and continue cooking on the grill until tender, about 20 minutes. Bren