Name: Bacon Wrapped Pork Chops in Zesty Sauce
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Pork chops - 6 (4 ounce); Bacon - 12 slices; Tomato-based chili sauce - 1 (12 ounce) bottle; Brown sugar - 3 tablespoons; Dijon mustard - 2 tablespoons; Pineapple chunks, drained - 1 (8 ounce) can

Ingredients for - Bacon Wrapped Pork Chops in Zesty Sauce

1. Pork chops 6 (4 ounce)

2. Bacon 12 slices

3. Tomato-based chili sauce 1 (12 ounce) bottle

4. Brown sugar 3 tablespoons

5. Dijon mustard 2 tablespoons

6. Pineapple chunks, drained 1 (8 ounce) can

How to cook deliciously - Bacon Wrapped Pork Chops in Zesty Sauce

1 . Stage

Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.

2 . Stage

Wrap each pork chop in 2 bacon slices to completely cover the pork chop, and secure with toothpicks. Place the wrapped chops onto a broiler pan, and broil until browned, about 5 minutes per side.

3 . Stage

Mix together the chili sauce, brown sugar, and Dijon mustard in a bowl. Place the browned pork chops into the bottom of a slow cooker, and pour the chili sauce mixture over the chops. Spread pineapple chunks over the chops, set the cooker to Low, and cook until very tender, about 6 hours.