Simple Baked Beans II
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Simple Baked Beans II

1. Bacon, chopped - ½ pound
2. Onion, finely chopped - 1
3. Baked beans - 2 (15 ounce) cans
4. Brown sugar - ¼ cup
5. Ketchup - ¼ cup
6. Prepared mustard - ¼ cup

How to cook deliciously - Simple Baked Beans II

1. Stage

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Add the onion and saute until tender. Drain excess oil, if desired. Stir in the beans, brown sugar, ketchup and mustard. Cook, stirring occasionally, until bubbly.