Name: Strawberry Cinnamon Oatmeal Cookies
Prep time: 20 min
Cook time: 20 min
Yield: 24
Ingredients: Strawberry yogurt fruit spread - ½ cup; Margarine, softened - ½ cup; White sugar - ¾ cup; Brown sugar - ¾ cup; Egg - 1; Vanilla extract - 1 teaspoon; Olive oil - ½ cup; All-purpose flour - 2 cups; Baking soda - ½ teaspoon; Ground cinnamon - ½ teaspoon; Rolled oats - 3 ¼ cups

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Strawberry Cinnamon Oatmeal Cookies

1. Strawberry yogurt fruit spread - ½ cup

2. Margarine, softened - ½ cup

3. White sugar - ¾ cup

4. Brown sugar - ¾ cup

5. Egg - 1

6. Vanilla extract - 1 teaspoon

7. Olive oil - ½ cup

8. All-purpose flour - 2 cups

9. Baking soda - ½ teaspoon

10. Ground cinnamon - ½ teaspoon

11. Rolled oats - 3 ¼ cups

How to cook deliciously - Strawberry Cinnamon Oatmeal Cookies

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

2. Stage

In a large bowl, cream together the strawberry spread, margarine, white sugar and brown sugar until smooth. Beat in the egg and vanilla, then stir in the olive oil. Combine the flour, baking soda and cinnamon; stir into the creamed mixture. Mix in the oats until well blended. Drop dough by heaping spoonfuls 2 inches apart onto the prepared cookie sheets.

3. Stage

Bake for 12 to 15 minutes in the preheated oven, or until the tops are lightly browned. Let cookies stand for 1 minute on the baking sheet before removing to wire racks to cool completely.