Ingredients for - Super Easy Salmon Cakes
1.
Crushed saltine crackers, divided 2 cups
How to cook deliciously - Super Easy Salmon Cakes
1 . Stage
Preheat the oven to 375 degrees F (190 degrees C).
2 . Stage
Combine 2/3 cup cracker crumbs, salmon, egg, green onions, and olive oil together in a large bowl. Season with lemon pepper. Form mixture into 8 patties. Coat patties with remaining cracker crumbs, and arrange in a single layer on a baking sheet.
3 . Stage
Bake in the preheated oven, turning once, until golden brown on both sides, about 10 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
4
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