Ingredients for - Cranberry Relish I

1. Orange, quartered with peel 1 large
2. Cranberries 1 pound
3. White sugar 1 ½ cups
4. Apricot preserves ½ cup
5. Crushed pineapple, drained 1 (8 ounce) can
6. Lemon juice 2 tablespoons

How to cook deliciously - Cranberry Relish I

1 . Stage

Finely chop the orange in a food processor.

2 . Stage

Combine cranberries and sugar in a heavy saucepan. Cook and stir over medium heat until cranberries just begin to pop, about 10 minutes.

3 . Stage

Transfer cranberries to a bowl, add apricot preserves and mix until melted. Stir in chopped orange, drained crushed pineapple and lemon juice. Cover and refrigerate until well chilled.