Ingredients for - Soup For Couscous
2.
Medium tomato 1
How to cook deliciously - Soup For Couscous
1 . Stage
Chop all the vegetables into medium chunks.
2 . Stage
Heat the oil in a heavy pan, and saute the vegetables together with the salt, pepper, and hot sauce for 2 to 3 minutes.
3 . Stage
Add water, garbanzo beans, coriander, turmeric, and bouillon cube. Bring soup to the boil. Wash the eggs thoroughly, and add to the pan. Turn down the heat, and simmer for 30 minutes.
4 . Stage
Remove eggs, now hard-cooked; peel, slice, and add to the soup. Simmer for another 15 to 20 minutes. Serve over steamed couscous.
Recipe information
Cooking:
15 min.
Servings per container:
3
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