Ingredients for - Cranberry Sauce Chicken I

1. Skinless, boneless chicken breast halves 12
2. Cranberry Sauce 1 ¼ cups
3. Dry onion soup mix 1 packet
4. French-style salad dressing ½ cup
5. White sugar 1 teaspoon
6. Ground black pepper 1 pinch

How to cook deliciously - Cranberry Sauce Chicken I

1 . Stage

Preheat oven to 325 degrees F (165 degrees C).

2 . Stage

Arrange chicken in an 11x17 inch baking dish. In a medium bowl, combine the cranberry sauce, soup mix, salad dressing, sugar and ground black pepper. Mix well and spoon mixture over chicken.

3 . Stage

Cover dish and bake at 325 degrees F (165 degrees C) for 1 to 1 1/2 hours, or until chicken is cooked through and juices run clear.