Ingredients for - Zombie Cocktail
2.
Cherry brandy 1 fluid ounce
4.
Golden rum 1 fluid ounce
8.
Papaya juice 1 teaspoon
11.
151-proof rum ½ fluid ounce
How to cook deliciously - Zombie Cocktail
1 . Stage
Fill a tall cocktail glass with ice cubes. Pour in cherry brandy, dark rum, golden rum, and white rum. Add lime juice, pineapple juice, and papaya juice. Stir in sugar and a dash of grenadine to dissolve. Drizzle 151-proof rum over the top.
Recipe information
Cooking:
5 min.
Servings per container:
1
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