Name: Excellent Broccoli Cheese Soup
Prep time: 15 min
Cook time: 15 min
Yield: 18
Ingredients: Butter - ¾ cup; All-purpose flour - ¾ cup; Chicken stock - 9 cups; Milk - 9 cups; Salt - 1 teaspoon; White pepper - 1 ½ teaspoons; Fresh broccoli florets - 5 cups; Processed cheese, shredded - 1 ½ pounds; Shredded Cheddar cheese - 3 cups

Ingredients for - Excellent Broccoli Cheese Soup

1. Butter ¾ cup

2. All-purpose flour ¾ cup

3. Chicken stock 9 cups

4. Milk 9 cups

5. Salt 1 teaspoon

6. White pepper 1 ½ teaspoons

7. Fresh broccoli florets 5 cups

8. Processed cheese, shredded 1 ½ pounds

9. Shredded Cheddar cheese 3 cups

How to cook deliciously - Excellent Broccoli Cheese Soup

1 . Stage

Melt the butter in a large pot over medium heat, and mix in the flour. Reduce heat to low, and cook, stirring constantly, about 2 minutes. Mix in the chicken stock and milk, and season with salt and white pepper. Bring to a boil, reduce heat to low, and simmer about 10 minutes.

2 . Stage

Bring a pot of lightly salted water to a boil. Place the broccoli in the boiling water, and cook 2 minutes, or until just tender. Remove from heat, drain, and set aside.

3 . Stage

Gradually mix the processed cheese and Cheddar cheese into the large pot until melted. Mix in the broccoli. Continue cooking about 5 minutes.