Excellent Broccoli Cheese Soup
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
18
Recipe Icon - Master recipes
Source:

Ingredients for - Excellent Broccoli Cheese Soup

1. Butter - ¾ cup
2. All-purpose flour - ¾ cup
3. Chicken stock - 9 cups
4. Milk - 9 cups
5. Salt - 1 teaspoon
6. White pepper - 1 ½ teaspoons
7. Fresh broccoli florets - 5 cups
8. Processed cheese, shredded - 1 ½ pounds
9. Shredded Cheddar cheese - 3 cups

How to cook deliciously - Excellent Broccoli Cheese Soup

1. Stage

Melt the butter in a large pot over medium heat, and mix in the flour. Reduce heat to low, and cook, stirring constantly, about 2 minutes. Mix in the chicken stock and milk, and season with salt and white pepper. Bring to a boil, reduce heat to low, and simmer about 10 minutes.

2. Stage

Bring a pot of lightly salted water to a boil. Place the broccoli in the boiling water, and cook 2 minutes, or until just tender. Remove from heat, drain, and set aside.

3. Stage

Gradually mix the processed cheese and Cheddar cheese into the large pot until melted. Mix in the broccoli. Continue cooking about 5 minutes.