Recipe information
Ingredients for - Homemade Condensed Cream of Chicken Soup
How to cook deliciously - Homemade Condensed Cream of Chicken Soup
1. Stage
Melt butter in a small saucepan over medium heat. Add flour to melted butter and whisk rapidly until mixture is thick, about 2 minutes.
2. Stage
Add chicken stock; whisk until smooth. Add milk and bring to a simmer. Simmer, stirring occasionally, until thickened, 3 to 5 minutes.
3. Stage
Remove from heat and season with salt and pepper.
