Pina Colada Pudding
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Pina Colada Pudding

1. Coconut milk - 1 cup
2. Milk - 1 cup
3. White sugar - ½ cup
4. Shredded coconut - ⅓ cup
5. Cornstarch - 2 tablespoons
6. Egg - 1
7. Orange zest - 1 tablespoon
8. Banana, cut into 1/2-inch slices - 1 large
9. Butter - 1 tablespoon
10. Rum - ½ teaspoon
11. Vanilla extract - ½ teaspoon
12. Crushed pineapple, drained - ½ cup

How to cook deliciously - Pina Colada Pudding

1. Stage

Whisk coconut milk, milk, sugar, coconut, cornstarch, egg, and orange zest together in a saucepan over medium heat; add banana slices, stirring continuously until pudding is thick, about 20 minutes. Remove saucepan from heat and stir butter, rum, and vanilla extract into pudding; fold in pineapple.