Ingredients for - Teriyaki Drumettes

1. White sugar 1 ½ cups
2. Soy sauce 1 cup
3. Water 1 cup
4. Ground ginger 2 tablespoons
5. Garlic, diced 3 cloves
6. Ground cinnamon ¾ teaspoon
7. Ground black pepper ¼ teaspoon
8. Chicken drumettes 1 ½ pounds

How to cook deliciously - Teriyaki Drumettes

1 . Stage

Combine sugar, soy sauce, and water in an 8-quart pot; stir until sugar is dissolved. Turn heat to medium-high; add ginger, garlic, cinnamon, and black pepper and stir.

2 . Stage

Bring mixture to a boil and add chicken drumettes. Once mixture begins to boil again, reduce heat to medium-low, and partially cover pot with a lid tilted to allow steam to escape. Simmer until chicken is no longer pink in the center and teriyaki sauce is thickened, at least 1 hour.