Ingredients for - Air Fryer Dry-Rubbed Pork Tenderloin with Broccoli
How to cook deliciously - Air Fryer Dry-Rubbed Pork Tenderloin with Broccoli
1. Stage
Stir brown sugar, paprika, ground mustard, salt, black pepper, garlic powder, and cayenne pepper together in a small bowl until evenly combined.
2. Stage
Brush olive oil on pork tenderloin until coated. Rub spice mixture on all sides of tenderloin and let sit for 5 minutes.
3. Stage
Preheat an air fryer to 400 degrees F (200 degrees C).
4. Stage
Carefully place tenderloin in the air fryer basket and cook, undisturbed, in the preheated air fryer for 20 minutes.
5. Stage
Meanwhile, place broccoli in a microwave-safe bowl. Microwave on high until tender, about 3 minutes. Stir in olive oil and season with salt and pepper.
6. Stage
Transfer tenderloin to a cutting board and let rest for 10 minutes before slicing.
7. Stage
While tenderloin is resting, place broccoli in the air fryer basket. Cook for 10 minutes, shaking the basket halfway through.