Name: Dallas-Style Sloppy Joes
Prep time: 20 min
Cook time: 20 min
Yield: 5
Ingredients: Lean ground beef - 1 ½ pounds; Yellow onion, chopped - 1; Red bell pepper, chopped - 1; Sea salt and ground black pepper to taste - 1; Ketchup - 1 ½ cups; Apple cider vinegar - 3 tablespoons; Worcestershire sauce - 3 tablespoons; Brown sugar - 3 tablespoons; Yellow mustard - 3 tablespoons; Hickory flavored barbecue sauce - 3 tablespoons; Grated Parmesan cheese - 2 tablespoons; Large hamburger buns, toasted - 5

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Dallas-Style Sloppy Joes

1. Lean ground beef - 1 ½ pounds

2. Yellow onion, chopped - 1

3. Red bell pepper, chopped - 1

4. Sea salt and ground black pepper to taste - 1

5. Ketchup - 1 ½ cups

6. Apple cider vinegar - 3 tablespoons

7. Worcestershire sauce - 3 tablespoons

8. Brown sugar - 3 tablespoons

9. Yellow mustard - 3 tablespoons

10. Hickory flavored barbecue sauce - 3 tablespoons

11. Grated Parmesan cheese - 2 tablespoons

12. Large hamburger buns, toasted - 5

How to cook deliciously - Dallas-Style Sloppy Joes

1. Stage

Cook the ground beef in a large skillet over medium heat until completely browned, 5 to 7 minutes. Add the onion and bell pepper, season with sea salt and black pepper, and cook until vegetables soften, about 7 minutes.

2. Stage

Stir in the ketchup, vinegar, Worcestershire sauce, brown sugar, mustard, and barbeque sauce. Reduce heat to low and simmer the mixture until thickened, about 10 minutes. Add Parmesan cheese and serve on toasted hamburger buns.