Taco Bake I
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Taco Bake I

1. Lean ground beef - 1 ½ pounds
2. Taco seasoning mix - 1 (1.25 ounce) package
3. Refried beans - 1 (16 ounce) can
4. Salsa - 1 (16 ounce) jar
5. Shredded Monterey Jack cheese - 2 cups

How to cook deliciously - Taco Bake I

1. Stage

Preheat oven to 325 degrees F (160 degrees C).

2. Stage

In a large, heavy skillet over medium-high heat, brown ground beef, and drain fat. Mix in dry taco seasoning.

3. Stage

Spoon browned meat into a 9x13 inch glass baking dish. Spoon a layer of refried beans over meat, then salsa. Top with shredded cheese.

4. Stage

Bake about 20 to 25 minutes in the preheated oven.