Black Bean Breakfast Bowl
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Black Bean Breakfast Bowl

1. Olive oil - 2 tablespoons
2. Eggs, beaten - 4
3. Black beans, drained and rinsed - 1 (15 ounce) can
4. Avocado, peeled and sliced - 1
5. Salsa - ¼ cup
6. Salt and ground black pepper to taste - ¼ cup

How to cook deliciously - Black Bean Breakfast Bowl

1. Stage

Heat olive oil in a small pan over medium heat. Cook and stir eggs until eggs are set, 3 to 5 minutes.

2. Stage

Place black beans in a microwave-safe bowl. Heat on High in the microwave until warm, about 1 minute.

3. Stage

Divide warmed black beans between two bowls.

4. Stage

Top each bowl with scrambled eggs, avocado, and salsa. Season with salt and black pepper.